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Students rub food samples on pieces of brown paper bags to determine the food's fat content. Materials list, advanced preparation instructions, lab hints and tips, rubric, worksheets, and answer key are provided.

Scott Foresman, an imprint of Pearson

Provided by Scott Foresman, an imprint of Pearson, the world's leading elementary educational publisher. Its line of educational resources supports teachers and helps schools and districts meet demands for adequate yearly progress and reporting.

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Movement Activities for Elementary Students

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Movement Activities for Elementary Students

Break up the day and get your students moving with these movement activities for elementary students.

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Indoor Recess Choice Board Activities for Elementary

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Indoor Recess Choice Board Activities for Elementary

This menu features a selection of simple and engaging student-choice indoor recess activities.

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Simple STEAM Suggestions

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Simple STEAM Suggestions

Bring Science,Technology, Engineering, Art and Math into the classroom with these fun, cross-curricular projects for ele...

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Favorite Foods Activity

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Favorite Foods Activity

Use writing prompts to get students' imaginations and writing skills flowing.

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WORKSHEETS

Explore Activity: Explore Healthful Foods

Students identify a healthful food, and then draw pictures of four of its characteristics.

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WORKSHEETS

Explore Activity: Exploring Food Labels

Students study nutrition information on three cereal packages.

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WORKSHEETS

Explore Activity: Exploring Food Choices

Students keep a food diary, classifying the items they eat into the six food groups.

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Explore Activity: What's for Lunch?

Students color fruits, circle vegetables, and draw one of each to complete a lunch.

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WORKSHEETS

Explore Activity: Experiment with Foods

Students test food and then draw pictures to indicate which foods contain no fat, and which foods contain a lot of fat.

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